Category: Tassie Businesses & Attractions
-
Indigo Valley – Home Grown Produce!
Several years ago, Barry and Liz wound up their professional jobs in teaching and accounting-law in East Gippsland, and moved to the Indigo Valley in north-eastern Victoria. That enabled them to relocate to Liz’s family home and farm, where several siblings live nearby. We recently made the four hour trip up from Melbourne to see…
-
We Invite The Neighbours In: Perfect Weather!
Summer Climate Launceston and the surrounding region, including the Tamar Valley, has a remarkable summer climate. Daily maximums are consistently in the mid to low 20s (Celsius), rarely dropping below 20oC and rarely making it above 30oC. On average, the region’s maximum is a couple of degrees higher than Hobart and a couple of degrees…
-
Visiting Old Favourites!
A recent visit to Olive’s Cottage, in early spring, meant bulbs in the garden. And new season’s ingredients, and the freshest of produce from lush pastures. But it also meant some variable weather – from brilliant blue skies to grey ones – though not bad enough to stop us repeating some of our favourite experiences,…
-
King Valley – Food And Wine Trail!
The King River Valley is about three hours’ drive north of Melbourne. It is accessible from Mansfield (to the south-east), Benalla (to the west) or from Wangaratta (to the north). Whitfield, Cheshunt and Moyhu are the main small settlements in the valley. Some years ago we would sometimes drive through Whitfield when returning from skiing…
-
One of Australia’s Great Drives – And Food And Wine Trails!
The Tamar Valley is one of the most beautiful parts of Australia, perhaps the most beautiful. This blog post is about a day we spent in July, 2017, where we started at Windermere, headed into Launceston and drove down the West Tamar to the Batman Bridge. It was a perfect day, starting with a light…
-
A Tassie Dinner Party – In July!
—
by
Tasmania does get cold, let’s be honest. So entertaining at Olive’s Cottage in winter has to be done inside where there is limited seating and the cooking is done just a metre or two away from the dining table. Recently we had a dinner party for four of our family members on a Saturday night…
-
Festivale 2017 – Launceston’s Carnival of Food and Wine!
“Festivale, one of Tasmania’s premier summer events, is a three day celebration, designed to showcase the very best of Tasmanian food, wine, beer, arts and entertainment. Staged in Launceston’s historic and picturesque City Park the ambiance of the outdoor event is unique.” You can read more on the Festivale website here: Launceston Festivale. The peacefulness…
-
Bruny Island – An isolated but idyllic foodie destination
Bruny Island is developing into a brand within a brand, being a subset of the clean and green Tasmanian gourmet image. With two Melbourne friends we recently spent three days on the island but still didn’t have the chance to sample all the food offerings nor experience all the activities. Activities Bruny is surprisingly large,…
-
-
Burnt Vegetables! Part 3
Continued from: Burnt Vegetables! Part 2 Geronimo Aperitivo Bar and Restaurant is a relatively new establishment in Launceston, serving very interesting food and wine. Under General Manager, Jeremy Kode, its operation is one of restrained sophistication. This article from the Qantas Travel Insider magazine is worth a read. It reports that “… Geronimo Aperitivo Bar…