Recipes From The Italian Riviera

Robin BoyleInternational, International Travel & Photos, Italian, Italy, Main course, Nibbles & Hors d'oeuvres, Recipe

(Continued from Tomato Sauce – Italian Style) As well as an abundance of herbs and tomatoes, you may well have an abundance of cherry tomatoes. And maybe you also have a surfeit of figs! Below you will find two simple but excellent Italy-inspired recipes: grilled cheese-stuffed figs and a pasta sauce using cherry tomatoes. Three years ago on an extended …

Preparations for a Long Lunch

Robin BoyleBerry Farm, Breakfast, Cheese, Family, Lunch, Orchard, Poultry, Recipe, Tasmania, Tassie Businesses & Attractions, The Cottage, Vegetables

It was late Sunday night when I realised how much the lunch that day was a microcosm of life at Olive’s Cottage, with memories from my parents’ time mixing with aspects of how the cottage works for us now. During the afternoon we had lamented to our Tassie friends that we had eaten our breakfast while a recalcitrant wallaby calmly …