Made At Home – No. 5 : Three Hot and Spicy Sauces!

Robin Boyle Home-Made, Preserves: Savoury, Recipe, South East Asian, Vegetables

Updated Sept 12, 2021 In reading the contents of this post, also check: Food Safety Is Paramount Here we give three recipes for hot and spicy sauces. The last one is a chilli jam – full recipe details and photos are given below. First is an Indian-style fruit sauce-relish-chutney using plums or other stone fruit. Second is my own version …