Burnt Vegetables! Part 3

Robin BoyleLaunceston, Restaurant-Cafe, Vegetables

Continued from: Burnt Vegetables! Part 2 Geronimo Aperitivo Bar and Restaurant is a relatively new establishment in Launceston, serving very interesting food and wine. Under General Manager, Jeremy Kode, its operation is one of restrained sophistication. This article from the Qantas Travel Insider magazine is worth a read. It reports that “… Geronimo Aperitivo Bar & Restaurant is not only …

Burnt Vegetables! Part 2

Robin BoyleLatin America, Launceston, Restaurant-Cafe, Vegetables

Continued from: Burnt Vegetables! Part 1 It takes practice to burn vegetables … and expertise! It sounds silly doesn’t it?  That: “It’s OK to burn food“. Or that your spouse could be happy when you say with pride: “Darling, I’ve managed to burn dinner!” But as renowned Argentinean chef, Francis Mallmann, explains in his book, Seven Fires, “the right amount …