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Olive’s Recipes: Difficulty
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1/5 - Very Easy
2/5 - Not Difficult
3/5 - Moderately Difficult
4/5 - Reasonably Difficult
Difficulty
Two Terrines – Recipes to get you started!
Perfect Chicken And Yoghurt Curry – From an Indian chef!
Baked Chicken – In a sauce of cheese, pepper and anchovies!
Oven-baked chicken thighs – With olives, tomato and lemon!
Chicken Marbella – A cult dish from the 1980s!
Flat Bread Pizzas – Time to be creative!
Tartiflette – A creamy gratin from The Alps!
Egg and Bacon Pie – Forgotten but Unforgettable!
Basque Burnt Cheesecake – Easy and Dramatic!
Rhubarb and Strawberry Buckle Cake – Full of Fruit!
Rhubarb and Marzipan Torte – Tangy and Almondy!
Asparagus, Feta and Dill Tart – With Puff Pastry!
A Pan-Fried Cheese & Ham Toastie – With an Egg!
Old-Style Chocolate Mousse – As good as any modern version!
Lazy Chicken Rice – A pop-in-the-oven-and-forget dish!
Roasted Chicken with Jerusalem Artichoke and Lemon – Yotam Ottolenghi!
Baked Vegetables with Prunes – Moroccan-Style!
Elegant Fish Soup – A Blast from the Past!
Brussels Sprouts – Braised, Curried, Microwaved!
Garfish with Herbed Pistachio Crumb – Karen Martini!
Layered Latvian Cake – Make it days ahead!
Astoria Soup From Jamie Oliver – With Bulgar!
Oven Roasted Salmon – With Maple Syrup And Mustard Herb Crust!
Polenta – With Grilled Radicchio And Mushrooms!
Malaysian Prawn And Spinach Soup – Gabriel Gaté!
Roast Plum And Blackberry Cake – Karen Martini!
Slow Roasted Lamb Shoulder With Pears And Cumin – Karen Martini!
Salmon Patties – A Family Favourite!
Ginger In Syrup – Astoundingly Yummy!
Are Crumbles The Best Dessert Ever?
Coleslaw – And its many guises!
Baked Eggplant – With lemon flavoured pasta!
Shortbread – The Vanilla Version!
Carrot, Harissa and Basil Soup – Hints of Morocco!
Steamed Fish – Cantonese-Style!
Beetroot – A Fascinating Cake!
Beetroot – Two Dips!
Beetroot – Salad Ideas!
A Braise of Sausages – With Potatoes, Lemon and Bay Leaves!
Lemon Curd Sponge – Light, Lemony, Creamy!
Iraqi Inspired Chicken Bake – With Fenugreek, Sumac and Onions!
Greek Baked Potatoes – A recipe from Crete!
Barbecued Corn Cobs – Cooked In Their Husks!
Grilled Red Capsicum – Or Other Colours!
Thai Garlic Chicken – Charmain Solomon!
Pâte Brisée – Shortcrust Pastry!
Pissaladière – French Pizza!
Atlantic Salmon Cooked on a Hot Plate – Surprising!
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