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Category Archive

Below you'll find a list of all posts that have been categorized as “Nibbles & Finger Food”

Beetroot – Two Dips!

Robin Boyle July 29, 2019 2/5 - Not Difficult, Australian, Lunch/Dinner, Middle Eastern, Nibbles & Finger Food, Vegetable

Two delicious beetroot dips: one with apple and sour cream; another with za’atar and pomegranate molasses! Click here for: Blog post – Beetroot – Salads, two Dips, one Cake!

Salad With Shanklish Or Feta Cheese And Tomatoes And Onion

Robin Boyle March 25, 2018 1/5 - Very Easy, Lunch/Dinner, Middle Eastern, Nibbles & Finger Food, Salads, Vegetable

Whether you use shanklish cheese or feta, this traditional salad is also great served as a dip … it is almost addictive! Click here for: Blog post – We invite the neighbours in for nibbles!

Leeks In Creamy Camembert Sauce

Robin Boyle March 25, 2018 1/5 - Very Easy, Australian, Lunch/Dinner, Nibbles & Finger Food, Pasta, Vegetable

Leeks soften nicely in the microwave. Stir in some butter and cream or Camembert or Gorgonzola! Click here for: Blog post – We invite the neighbours in for nibbles!

Antipasta Salsa Of Semi-Dried Tomatoes And Marinated Grilled Vegetables

Robin Boyle March 25, 2018 1/5 - Very Easy, Australian, Lunch/Dinner, Nibbles & Finger Food, Pasta, Vegetable

We had some leftover antipasta ingredients: sun-dried tomatoes, marinated grilled artichokes and grilled eggplant. We chopped them up, and mixed them together with some herbs and oil, and found we had a marvellous salsa! Click here for: Blog post – We invite the neighbours in for nibbles!

Baguette Slices With Cream Cheese And Smoked Salmon

Robin Boyle March 25, 2018 1/5 - Very Easy, Australian, Lunch/Dinner, Nibbles & Finger Food, Seafood

This is a standby recipe of some Sydney friends as they are not just easy and tasty, but people love them: … spread the baguette slices with some cream cheese, top with smoked salmon and garnish with capers and dill. Click here for: Blog post – We invite the neighbours in for nibbles!

Salmon Rillettes – Rillettes aux Deux Saumons!

Robin Boyle December 4, 2017 3/5 - Moderately Difficult, Entree, French, Lunch/Dinner, Nibbles & Finger Food, Seafood, Traditions-Feasts

These are superb, almost addictive. spread on crusty bread or toasted baguette! Click here for: Blog post – Salmon Rillettes – For Entree! Recipe pdf – Salmon Rillettes

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