Olive's Kitchen

Category: Berry Farm

Special Experiences

Dec 24, 2015

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by

Robin Boyle

in Berry Farm, Fruit, Produce-Supplier, Recipe, Restaurant-Cafe, Tamar, Tasmania, Tassie Businesses & Attractions, Thai, Wine

(Continued from: Jobs and a Family Catchup) Tasmania is known for the quality of its produce and there are more and more outlets willing to showcase what the State can do. While it is renowned for its berries, it isn’t really known for Thai cuisine. A showcase of Tassie produce Wednesday was our last day.…
Preparations for a Long Lunch

Dec 7, 2015

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by

Robin Boyle

in Berry Farm, Breakfast, Cheese, Family, Lunch, Orchard, Poultry, Recipe, Tasmania, Tassie Businesses & Attractions, The Cottage, Vegetables

It was late Sunday night when I realised how much the lunch that day was a microcosm of life at Olive’s Cottage, with memories from my parents’ time mixing with aspects of how the cottage works for us now. During the afternoon we had lamented to our Tassie friends that we had eaten our breakfast…